Single Vineyard

Marlborough Sauvignon Blanc

The Tohu Single Vineyard Sauvignon Blanc from Marlborough is a vibrant and lively white wine that captures the essence of New Zealand's renowned winemaking region. With a refreshing acidity, this wine offers a burst of citrus and tropical fruit flavors, making it a perfect choice for sunny afternoons and seafood pairings. The Sauvignon Blanc grapes from this single vineyard location showcase the terroir beautifully, expressing the unique characteristics of the Marlborough region. This wine is a delightful representation of the quality and craftsmanship associated with New Zealand Sauvignon Blanc.

Tasting notes:

Green Apple

Citrus Blossom

Elderflower

Flavor profile:

Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood, Fresh Garden Salad, Grilled Shrimp with Garlic Butter

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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